I love cheese. If I ever give-up photography, I think I will become a Cheesemaker. It is better than chocolate. I have been shooting a bit of cheese lately for a new project – in our fridge at one point (…)
Category Archives: Producers
It’s all about the Gavage…
Spent some time recently in the South of France – they should call it Duck Country. Visited a Foie Gras producer to try and get to the bottom of how I feel about eating this super tasty stuff – unfortunately it (…)
Deli Farm Charcuterie
I have been flat out over the last couple of months working on a new project based on South West food, cooking and produce. It has made me acutely aware of just how much bounty we have on our door step here (…)
Grumpies
Had a shoot at Barefoot Media today, and for lunch we enjoyed a National Pie Week tasting of four pies produced by Grumpies of Cornwall (voted by MSN Food as one of the Top 10 British Pies). The blue cheese, (…)